Miyazaki
5.0
6 reviews
At this wagashi studio, visitors can learn how to make traditional Japanese sweets in Kyoto. Your instructor is Yasue Miyazaki worked as a Japanese confectionery craftsperson for several years before starting her own classes. She has made several television appearances and taught at the NHK Culture Center. Join her to learn about the art of wagashi, and find out about how the Japanese tea ceremony has shaped these confections.
Member since Jul 20, 2020
Reviews
Michelle Farley
This class was great fun for our family (2 adults & 2 teenage boys). Yasue was very helpfu and her English was great. Would definitely recommend this as an activity.
Fraiberger
Superb experience, Yasue had prepared everything in advance, she gave us clear instructions and helped make this class fun and interactive - my children loved it and it was a very unique experience...read more
Louise Hopkins
We really enjoyed learning how to make nerikiri wagashi from Yasue, who is a skilled and knowledgeable teacher. The class was a highlight of our trip to Kyoto, and we look forward to returning to l...read more
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Experiences
Cooking Classes
KYOTO
Traditional Japanese Wagashi Making Class in Kyoto
Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
from ¥6,300 per guest - 1 hour
With green tea
