Sushi-Making Class in a Sushi School in Shinjuku
Make and try different types of sushi, and learn about sushi etiquette and history from experienced instructors in a sushi school in Shinjuku, in the heart of Tokyo!
Highlights
Master authentic sushi making at a sushi school!
Children aged 6 and over can also participate, so this experience is perfect for sushi-loving families
Learn not only about making sushi, but also about the manners and etiquette involved when eating it
Enjoy 4 pieces of sushi (exact ingredients vary depending on the season, but might include tuna, shrimp, egg and whitefish), and a hand-rolled temaki sushi
This school is conveniently located less than a 10-minute walk from several main stations in the Shinjuku area!
10 meals
Experience Details
If you want to learn all about sushi, you’ve come to the right place. Located less than a 10-minute walk from several stations in Shinjuku, central Tokyo, Inshokujuku in Shinjuku is a culinary school that trains professional chefs in Japan. Their friendly and experienced staff is here to teach you what makes this tiny food so incredibly delicious and how to make your own. This class lasts approximately 2 hours and is perfect for families or small groups of friends.
First, you’ll change into sushi-making attire and learn some interesting facts about sushi, its history, and where it stands today. Then, at the school’s spacious and modern kitchen, you’ll assemble your own pieces with the help of your instructors’ masterful hands. You will make four different types of sushi (the exact ingredients vary depending on the season, but might include shrimp, tuna, egg, and whitefish) and a temaki roll. If it sounds challenging, no worries: you’ll have plenty of time (about 50 minutes) to learn how to make everything! Now, the fun part: you’ll taste your freshly-made sushi, but not before learning the unwritten rules of sushi etiquette so that you know how to both make and eat sushi like a true connoisseur.
Once the class is over, there will be some time to take photos at the counter, and you will leave with a small souvenir and a lot of sushi knowledge to continue your sushi-making journey.
If you are interested in a similar class that includes tasting sushi made by a professional chef, you can find the Professional Sushi-Making Class & Tasting in Shinjuku experience by clicking on the name of the organizer under the title at the top of the page.
Itinerary:
-Introduction: Greet your instructor and learn the basics of sushi making (25 minutes)
-Making sushi: With help from the chef, assemble your sushi pieces using fresh ingredients (50 minutes)
-Eating and free time: Time to eat the sushi you made, chat with the chef, take photos, and receive a certificate (45 minutes)
Inclusions
Ingredients and utensils
Complimentary tea
Sushi meal
Uniform rental (might be unavailable for children)
Certificate of completion
Exclusions
Transportation to and from the meeting point
Alcoholic drinks
Meeting Point and Meeting Time
The venue is conveniently located near Shinjuku Station (on the Western side), but it is recommended to arrive ahead of time as it is easy to get lost in the area. Detailed location will be provided upon booking.
Remarks
The venue is on the MB1 floor (underground).
If you have any food allergies or dietary restrictions, please specify so at the time of booking.
Upon booking, please specify other available dates and times, if any, in case your host cannot accommodate the experience date and time you requested.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Package Options
Experience Location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Had an amazing 2 hour sushi class. Sensei taught technique and form. Had lots of opportunity to practice. And was able to eat what we made! It was fantastic, highly recommended!!
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10 meals
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