Luxurious Kobe Beef Teppanyaki Course in Kobe En Steakhouse
Dine at a specialty teppanyaki restaurant in Kobe serving up the most succulent Kobe beef available.
Highlights
Sit at the coveted counter seats, for an impressive teppanyaki show
Taste high-end Kobe beef in Kobe
Enjoy 3 different types of Kobe beef: roast beef, loin, and fillet
Multi-course menu that features domestic and seasonal ingredients
10 meals
+Experience Details
*When your group size is more than 5 people, please contact us!
From the counter seat at steak restaurant En, watch the chef at work as he tends to the ripping hot iron griddle and masterfully prepares marbled slabs of succulent Kobe beef and fresh lobster. A truly luxurious culinary experience in Japan, indulge in Japanese wagyu beef right at the source.
You might think of marbling an indicator of high-quality wagyu beef, but not all fatty beef is equally delicious. The quality of the fat and meat is vital to that perfect melt-in-the-mouth experience. To ensure the highest quality, En sources their wagyu beef from Nakanishi Ranch, a renowned producer of award-winning Kobe beef. The founder of Nakanishi Ranch, Kimiyoshi Nakanishi, has been recognized by the Kobe Beef Co-Op Association and has received numerous awards, such as a bronze statue from the Kinki Tokai Beef Association. As the chef at En has a strong relationship with the wagyu farm, you are ensured some of the most high-end and sumptuous Kobe beef that money can buy.
The multi-course meal at En includes seasonal soup and salad, grilled vegetables, specialty Kobe beef steaks (80 grams of loin and 80 grams of fillet), lobster teppanyaki, garlic rice, ice cream, and coffee. The dishes utilize the most exceptional locally-sourced ingredients such as onions from Awaji Island, which have a higher sugar content than the average onion, mild flavor, and lovely fragrance.
En is a gem of Kobe, with an elegant atmosphere that makes it suitable for special occasions like anniversaries, birthdays, and dates.
Menu:
-Appetizer: Kobe beef roast beef
-Seasonal soup
-Seasonal salad
-6 types of grilled vegetables (sprouts, onions, tofu steak, konnyaku, 2 kinds of seasonal vegetables)
-Specialty Kobe beef steak: loin 80g and fillet 80g
-Lobster teppanyaki (with American-style sauce)
-Garlic rice
-Ice Cream
-Coffee
Inclusions
Course menu (dishes listed above)
Counter seats at the teppanyaki
Exclusions
Transportation to/from the restaurant
Meeting Point and Meeting Time
The restaurant is a 6-minute walk from Motomachi Station. More information and a Google Maps link will be provided upon booking.
Remarks
Please be on time for the dining experience
Please note that there is limited counter seat availability (18 counter seats total)
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
The capital of Hyogo Prefecture, Kobe is a vibrant port city that is located along the Osaka Bay. While it is of course famous for Kobe beef, Kobe also offers other local delights like Chinese street food and is home to Kobe Chinatown and a thriving sake scene. Other attractions include Mt. Rokko for nature-lovers and hikers, Arima Onsen hot springs for some relaxation, and the entertainment district Kobe Harborland on the waterfront.
This was a 5-star experience all around. We rarely splurge on meals like this, but En Steakhouse did not disappoint. The beef is sublime, and the awards on the countertop prove it. The teppanyaki e...read more
Best meal in Japan. So kind staff and they take good care of the customers. My wife left crying of happiness from the restaurant. If you want to experience good Kobe beef restaurant, choose En stea...read more
Incredible experience. Chef had limited English so we conversed using google translate. Food was fantastic, including the items other than the Kobe beef. The asparagus soup stood out especially. Wi...read more
What an incredible experience at Kobe En Steakhouse! We were greeted warmly and although early, we were sat at the bar and made to feel welcome. We were assigned our own chef for our specific Kobe ...read more
My husband and I would go again in a heart beat! The meat was delicious, experience amazing and very friendly staff. The best steaks we have ever had.
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10 meals
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