Mount Naeba is known for its scenic views and numerous activities. During the winter, different ski resorts open up on the mountain for ski and snowboard enthusiasts. Naeba Ski Resort is the largest one, offering different slope levels for beginners to advance. During the summer, visitors come to enjoy the fresh air and greenery of nature. The ski resort also hosts the famous rock music festival, The Fuji Rock Festival during July and early August. One of the main attractions of the resort is the Dragondola, the longest gondola in the world. 
Other activities available at Mount Naeba are the onsen (hot springs). Onsen are popular, especially after a long day in the snow, to warm skiers and snowboarders up. Hot springs such as Kaikake date back to 700 years ago while others like Akayu Hot Spring are warmed by oil lamps. If you want to go on an adventure, you should go to Mount Naeba’s hideaway area, Akiyamago, located on the western outskirts of Mount Naeba.

苗场山以风景优美、活动众多而闻名。冬季，山上会为滑雪和滑雪板爱好者开放不同的滑雪场。苗场滑雪场是最大的滑雪场，为初学者和高级滑雪者提供不同级别的滑雪坡度。夏季，游客们来到这里享受清新的空气和大自然的绿色。滑雪场还在七月和八月初举办著名的摇滚音乐节--富士摇滚音乐节。 度假村的主要景点之一是世界上最长的龙缆车“Dragondola”。 
苗场山的其他活动还有温泉。温泉很受欢迎，尤其是在经过一天漫长的雪地活动后，可以让滑雪者和滑雪板爱好者感到温暖。贝挂等温泉的历史可以追溯到 700 年前，而 赤汤温泉等其他温泉则用油灯取暖。如果您想探险，可以去位于苗场山西郊的苗场山隐居地秋山乡。

如果您想滑雪或远足探险，或者只是想泡泡舒缓的温泉，那就去苗场山吧！同时，您也可以探索新泻周边丰富多样的餐厅和美食体验，让旅程更加丰富和愉悦！

苗场山 指南 | 新泻

苗场山

喜欢户外探险的人可以前往新泻县的登山和滑雪中心苗场山。

苗場山以風景優美、活動衆多而聞名。冬季，山上會爲滑雪和滑雪板愛好者開放不同的滑雪場。苗場滑雪場是最大的滑雪場，爲初學者和高級滑雪者提供不同級別的滑雪坡度。夏季，遊客們來到這裏享受清新的空氣和大自然的綠色。滑雪場還在七月和八月初舉辦著名的搖滾音樂節--富士搖滾音樂節。 度假村的主要景點之一是世界上最長的龍纜車“Dragondola”。 
苗場山的其他活動還有溫泉。溫泉很受歡迎，尤其是在經過一天漫長的雪地活動後，可以讓滑雪者和滑雪板愛好者感到溫暖。貝掛溫泉的歷史可以追溯到 700 年前，而赤湯溫泉等其他溫泉則用油燈取暖。如果您想探險，可以去位於苗場山西郊的苗場山隱居地秋山鄉。

如果您想滑雪或遠足探險，或者只是想泡泡舒緩的溫泉，那就去苗場山吧！同時，您也可以探索新澤周邊豐富多樣的餐廳和美食體驗，讓旅程更加豐富和愉悅！

苗場山 指南 | 新潟

苗場山

喜歡戶外探險的人可以前往新瀉縣的登山和滑雪中心苗場山。

For a skiing or hiking adventure, or simply to soak in the soothing hot springs, visit Mount Naeba. Browse nearby restaurants and food experiences in Niigata!

Mount Naeba  Guide | Niigata

Mount Naeba 

Niigata Prefecture, located in Japan’s “Snow Country,” is a paradise for skiers and snowboarders, home to Yuzawa Ski Resort, one of the largest ski and snowboarding areas in Japan, and easily accessible from Tokyo. In combination with its onsen hot springs, visitors can hit the slopes, then hit the baths, soaking their aching muscles in the mineral water.

Despite its reputation as a winter wonderland, Niigata is a beautiful prefecture to visit, not just in winter, but all year round. Mt. Naeba doubles as both a ski resort and a hiking spot, the Nagaoka Summer Festival is a magical evening of fireworks, and the Naeba Gondola features the fiery autumnal foliage from a perfect vantage point. And for flower viewing, the Yahiko Shrine shows off the Imperial flower of Japan during the Chrysanthemum Festival. Sado Island, off the coast of Niigata, is one of Japan’s largest islands and hosts the three-day music festival in August called the Earth Celebration, which features drum performances, locally-made crafts, and street food. 

Niigata Prefecture is known for rice and Japanese sake. It is famous for its Koshihikari Rice, one of the most high-quality and popular types of rice in Japan. Uonuma Koshihikari is one of the most highest-grade brands of Niigata rice, with a price tag to match. And of course, with such high-quality Japanese rice comes superior Japanese sake. The cool climate lends itself well to low and slow fermentation temperatures, leading to a mellower flavored sake. <a href="https://www.byfood.com/blog/travel-tips/the-beginners-guide-to-mochi">Mochi</a>, another product of rice, is a popular Niigata food. In particular, Sasadango, a rice cake filled with sweet red bean paste and wrapped in a bamboo leaf, is a classic Niigata treat.

新泻县位于日本的 "雪国"，是滑雪者和滑雪板爱好者的天堂，这里有日本最大的滑雪场之一汤泽滑雪场，从东京前往汤泽滑雪场非常方便。游客可以在这里滑雪，然后泡温泉，舒缓筋骨。

尽管新泻县以冬季仙境而闻名，但它不仅在冬季，而且一年四季都是旅游胜地。苗场山既是滑雪胜地，也是远足胜地，长冈夏日祭是一个焰火绽放的神奇夜晚，苗场缆车则能从绝佳的角度欣赏火红的红叶。在赏花方面，弥彦神社会在菊花祭期间展示日本的御用花卉。佐渡岛位于新泻海岸附近，是日本最大的岛屿之一，每年八月会举办为期三天的音乐节 "地球庆典"，内容包括太鼓表演、当地制作的手工艺品和街头小吃。 

新泻县以大米和日本清酒闻名。这里的越光米非常有名，是日本最优质、最受欢迎的大米之一。Uonuma Koshihikari 是新泻大米中最高级的品牌之一，价格也不菲。当然，高品质的日本大米也会带来优质的日本清酒。凉爽的气候有利于低温缓慢发酵，从而使清酒的味道更加醇厚。<a href="https://www.byfood.com/zh/blog/travel-tips/the-beginners-guide-to-mochi">麻</a>糬是大米的另一种产品，也是新泻的人气食品。特别是用竹叶包着甜甜的红豆沙的莎莎团子，是新泻的经典美食。

探索以越光米、日本酒和滑雪胜地而闻名的新泻县的美食之旅。参加这里的烹饪课程、品尝活动和餐饮体验，深入了解越光米的烹饪技巧，品尝纯正的日本酒，并在滑雪胜地享受丰富的当地美食。新泻县不仅提供顶级美食，还为您带来独特的文化和自然体验。

探索新泻 byFood | 餐厅、体验、旅游攻略

新泻

日本餐桌礼仪

外出就餐的日语用语

日本云旅行视频

新泻县被誉为 "大米之县 "和 "清酒之县"，是滑雪爱好者和温泉爱好者的胜地，四季都有迷人的自然景观。 

新瀉縣位於日本的 "雪國"，是滑雪者和滑雪板愛好者的天堂，這裏有日本最大的滑雪場之一湯澤滑雪場（Yuzawa Ski Resort），從東京前往湯澤滑雪場非常方便。遊客可以在這裏滑雪，然後泡溫泉，將痠痛的肌肉浸泡在礦泉水中。

儘管新瀉縣以冬季仙境而聞名，但它不僅在冬季，而且一年四季都是旅遊勝地。苗場山既是滑雪勝地，也是遠足勝地，長岡夏日祭是一個焰火綻放的神奇夜晚，苗場纜車則能從絕佳的角度欣賞火紅的紅葉。在賞花方面，彌彥神社會在菊花祭期間展示日本的御用花卉。佐渡島位於新瀉海岸附近，是日本最大的島嶼之一，每年八月都會舉辦爲期三天的音樂節 "地球慶典"，其中包括太鼓表演、當地製作的手工藝品和街頭小喫。 

新瀉縣以大米和日本清酒聞名。這裏的越光米非常有名，是日本最優質、最受歡迎的大米之一。Uonuma Koshihikari 是新瀉大米中最高級的品牌之一，價格也不菲。當然，高品質的日本大米也會帶來優質的日本清酒。涼爽的氣候有利於低溫緩慢發酵，從而使清酒的味道更加醇厚。<a href="https://www.byfood.com/zh-tw/blog/travel-tips/the-beginners-guide-to-mochi">麻</a>糬是大米的另一種產品，也是新潟的人氣食品。特別是用竹葉包着甜甜的紅豆沙的年糕 "Sasadango"，是新潟的經典美食。

瀏覽以越光米和日本酒以及滑雪勝地而聞名的新瀉縣的烹飪課程、品嚐會、餐飲體驗和美食之旅。

發現新潟 by美食 | 餐廳, 體驗, 旅遊攻略

新潟

日本餐桌禮儀

外出就餐的日語用語

虛擬日本之旅的旅行視頻

新潟縣被譽爲 "大米之縣 "和 "清酒之縣"，是滑雪愛好者和溫泉愛好者的勝地，四季都有迷人的自然景觀。 

Traveling to Niigata? Check out our Niigata travel guide for tried and tested travel tips, activities to do in the prefecture and more.

Niigata Travel Guide: Travel Tips, Activities & More

Niigata

Japanese Table Manners

Japanese Phrases for Dining Out

Travel Videos for a Virtual Japan Trip

Known as the prefecture of rice and sake, Niigata is a popular area for skiers and onsen-goers that also offers stunning natural attractions in every season. 

Those who love an outdoor adventure should head over to Mount Naeba, a hiking and skiing hub open to all in Niigata Prefecture.

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The archipelago of Japan consists of four main islands, eight regions of Japan, and a total of 47 prefectures between them, each with their own diverse traditions, culture, food, and history. Hokkaido is the main northern island, followed by Honshu (home to Tohoku, Kanto, Chubu, Kansai, and Chugoku), Shikoku, Kyushu, and the Okinawa islands to the southwest.

Discover the unique offerings of each region by checking out the Japan areas above, like the coastal prefecture of Shizuoka (home to hot springs, Mt. Fuji, and a booming agricultural industry) and Nara Prefecture (which boasts eight UNESCO World Heritage Sites). While Japan might be perceived as a tiny country (the archipelago is smaller than the state of California), the nation is diverse in climate and culture. Each area of Japan has its own staple produce and regional Japanese cuisine.

Not only can you explore the popular destinations of Tokyo, Osaka, and Kyoto, but there are also a variety of other areas in Japan ranging from adventurous spots for daredevils to super-rural areas where visitors can connect with the land and people. From climbing Mt. Fuji in Shizuoka to indulging in matcha tea in Uji to enjoying island life in Okinawa (considered to be Japan’s Hawaii), these Japan areas each offer diverse experiences and ample opportunity for exploration. To make your Japan travel planning a little easier, browse these area pages where you can discover Japan tourist attractions, Japanese food experiences, and more!

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Delve into Japanese food culture, discovering the distinctive and diverse range of Japanese dishes which are sometimes sophisticated, sometimes hearty and comforting, but always delicious. These Japanese foods offer a window into the world of “washoku” (Japanese cuisine), which made UNESCO's Intangible Cultural Heritage List in 2013.	


There’s worldwide appreciation for Japanese food, with Tokyo boasting the world’s highest number of Michelin-starred restaurants for the 12th year in a row in 2019. Not only is Japan home to some of the best chefs and restaurants in the world, but the Japanese cuisine (“washoku”) is also celebrated as one of UNESCO’s Intangible Cultural Heritages. The main staples of Japanese food include rice (in various forms from steamed white rice to mochi), soy products (tofu, soy sauce, miso soup, natto), fish (sashimi, bonito flakes, grilled salmon), seaweed (kombu, nori, wakame), noodles (soba, udon, ramen), and tsukemono (Japanese pickles). Different regions of Japan also have their own specialty foods. Osaka, considered “The Nation’s Kitchen” is the birthplace of takoyaki, Kyoto is famous for tofu and yuba, and Okinawa is known for goya champuru (bittermelon stir fry). Many regions in Japan have their own special twists on dishes like Japanese ramen, nabe (hot pot), and ozoni (mochi soup eaten on New Year’s Day). Explore the Japanese foods above and learn about the diversity of Japanese cuisine, then perhaps you can join a food experience and learn to make Japanese food during a cooking class, become an expert on Japanese sake or tea during a tasting experience, or discover your new favorite type of ramen during a ramen tour. The landscape of Japanese food is evolving, so eating in Japan is always an adventure, with restaurants and chefs riffing on traditional and modern foods, Eastern and Western cooking styles and flavors, and creating inventive eats like chocolate ramen, matcha beer, or ridiculously pillowy Japanese pancakes. Discover your new favorite Japanese food here on byFood and delve deeper into Japanese food culture.

Mount Naeba Travel Guide