Down by Kochi Castle, in the vibrant downtown of the city, you’ll hear the hubbub coming from this covered market before you step foot inside. Founded in the late 90s as a place to celebrate the food and culture of the region, it’s now a favorite local hangout for locals and visitors alike.
Here around 60 vendors ply their trade, selling a great choice of affordable dishes and drinks. You’ll find all of the standard street food favorites like takoyaki, as well as some of the best local offerings like “Kochi dorome” fried sardines.
In laidback Kochi, people don’t have quite the same hangups about talking to strangers as in Tokyo, so you’ll find the atmosphere along the long tables of Hirome Market among the most welcoming in the country. Grab some yakitori, a glass or two of beer, and settle down to enjoy the atmosphere — you might even meet your new best Japanese friend while you’re at it!

在高知市充满活力的市中心高知城下，您还未踏入这个有顶棚的市场，就能听到来自这里的喧闹声。该市场成立于上世纪 90 年代末，是一个展示当地美食和文化的场所，如今已成为当地人和游客最喜爱的地方。
这里约有 60 家商贩在此摆摊，出售各种物美价廉的美食和饮料。在这里，您可以找到章鱼烧等所有常见的街头小吃，也可以品尝到 "Kochi dorome "炸沙丁鱼等当地特色美食。
在悠闲的高知，人们不像东京人那样忌讳与陌生人交谈，因此您会发现广目市场的长桌旁充满了全国最热情的气氛。吃点烤鸡肉串，喝一两杯啤酒，静下心来享受这里的气氛，说不定还能认识新的日本朋友！

无论刮风下雨，高知市的市中心市场都是品尝正宗日本美食和感受当地人热情友好的绝佳去处！                  

弘人市场 指南 | 高知

弘人市场

在这个专门展示高知县美味佳肴、奇妙文化和友好自然风光的市场上，您将感受到美好生活的滋味。

在高知市充滿活力的市中心高知城下，您還未踏入這個有頂棚的市場，就能聽到來自這裏的喧鬧聲。該市場成立於上世紀 90 年代末，是一個展示當地美食和文化的場所，如今已成爲當地人和遊客最喜愛的地方。
這裏約有 60 家商販在此擺攤，出售各種物美價廉的美食和飲料。在這裏，您可以找到章魚燒等所有常見的街頭小吃，也可以品嚐到 "Kochi dorome "炸沙丁魚等當地特色美食。
在悠閒的高知，人們不像東京人那樣忌諱與陌生人交談，因此您會發現廣目市場的長桌旁充滿了全國最熱情的氣氛。吃點烤雞肉串，喝一兩杯啤酒，靜下心來享受這裏的氣氛，說不定還能認識新的日本朋友！

無論颳風下雨，高知市的市中心市場都是品嚐正宗日本美食和感受當地人熱情友好的絕佳去處！                  

弘人市場 指南 | 高知

弘人市場

在這個專門展示高知縣美味佳餚、奇妙文化和友好自然風光的市場上，您將感受到美好生活的滋味。

Come rain or shine, Kochi City’s downtown market is a fantastic place to sample authentic Japanese food and the authentic friendliness of the locals!                  

Hirome Market Guide | Kochi

Hirome Market

Located on the central southern coast of Shikoku Island, Kochi Prefecture looks out across an endless sun-soaked sea, so a day of relaxing on its beaches is one well-spent. Inland, you’ll find some of the most beautiful rivers in Japan, including the incredibly crystal-clear Niyodo River which cuts through Nakatsu Gorge.

Camping along its banks is a real treat, and you’ll find plenty of places to do so along its length. Heading further into the hills to the north, to Shikoku Karst National Park, you’ll get some amazing views of the heavens, for which the prefecture is famous. These highlands are beautiful by both day and night, lined with miles and miles of trails to wear out even the most experienced hiker.

Back in the human world, you’ll find Kochi City, the coastal capital of the prefecture. Although small by Japanese standards, this place is packed with character. It boasts one of only a dozen original castles still standing in the country. Along the streets, you’ll also find plenty of food halls and markets, which give the whole place a rustic, warm, community feeling. 

There’s a slower pace of life in Kochi Prefecture, suited to those who enjoy taking their time to appreciate things. Once you tune in to this lifestyle and see all the area has to offer, you won't even want to leave.

高知县位于四国岛中部南海岸，远眺一望无际的阳光普照的大海，在这里的海滩上放松一天是非常惬意的。在内陆，您会发现日本最美丽的河流，包括穿过中津峡谷、清澈见底的二淀川。

在河畔露营是一种真正的享受，沿河有很多地方可以露营。再往北边的山上走，来到四国喀斯特国立公园，您可以欣赏到该县闻名遐迩的绝美天景。这些高地无论白天还是夜晚都美不胜收，绵延数英里的山路让最有经验的徒步旅行者也会感到疲惫不堪。

回到人类世界，您会发现高知县的沿海首府--高知市。以日本的标准来看，这里虽然很小，却充满了特色。这里拥有全国仅存的十几座原始城堡之一。街道两旁还有许多美食馆和市场，给人一种质朴、温暖的社区感觉。 

高知县的生活节奏较慢，适合那些喜欢慢慢欣赏事物的人。一旦您适应了这种生活方式，看到了这里的一切，您甚至会不想离开。

体验完全不同的日本生活方式：和煦的海风、古朴的小城魅力和令人叹为观止的高原风光。              

发现高知 by美食 | 餐厅, 体验, 旅游提示

高知

日本餐桌礼仪

外出就餐的日语用语

虚拟日本之旅的旅行视频

放慢脚步，沐浴在四国岛这个阳光明媚、充满活力的角落里，感受这里的热情好客。

高知縣位於四國島中部南海岸，遠眺一望無際的陽光普照的大海，在這裏的海灘上放鬆一天是非常愜意的。在內陸，您會發現日本最美麗的河流，包括穿過中津峽谷、清澈見底的二澱川。

在河岸露營是一種真正的享受，沿河有很多地方可以露營。再往北邊的山上走，來到四國喀斯特國立公園，您就能欣賞到四國縣聞名遐邇的天際美景。這些高地無論白天還是夜晚都美不勝收，綿延數英里的山路讓最有經驗的徒步旅行者也會感到疲憊不堪。

回到人類世界，您會發現高知縣的沿海首府--高知市。以日本的標準來看，這裏雖然很小，卻充滿了特色。這裏擁有全國僅存的十幾座原始城堡之一。街道兩旁還有許多美食館和市場，給人一種質樸、溫暖的社區感覺。 

高知縣的生活節奏較慢，適合那些喜歡慢慢欣賞事物的人。一旦您適應了這種生活方式，看到了這裏的一切，您甚至會不想離開。

體驗完全不同的日本生活方式：和煦的海風、古樸的小城魅力和令人歎爲觀止的高原風光。              

發現高知 by美食 | 餐廳, 體驗, 旅遊提示

日本餐桌禮儀

外出就餐的日語用語

虛擬日本之旅的旅行視頻

放慢腳步，沐浴在四國島這個陽光明媚、充滿活力的角落裏，感受這裏的熱情好客。

Traveling to Kochi? Check out our Kochi travel guide for tried and tested travel tips, activities to do in the prefecture and more.

Kochi Travel Guide: Travel Tips, Activities & More

Kochi

Japanese Table Manners

Japanese Phrases for Dining Out

Travel Videos for a Virtual Japan Trip

Slow it right down and bask in the warm and welcoming character of this sunny and cheery corner of Shikoku Island.

Get a taste of the good life at a market dedicated to showcasing the delicious food, fantastic culture, and friendly nature of Kochi Prefecture.

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The archipelago of Japan consists of four main islands, eight regions of Japan, and a total of 47 prefectures between them, each with their own diverse traditions, culture, food, and history. Hokkaido is the main northern island, followed by Honshu (home to Tohoku, Kanto, Chubu, Kansai, and Chugoku), Shikoku, Kyushu, and the Okinawa islands to the southwest.

Discover the unique offerings of each region by checking out the Japan areas above, like the coastal prefecture of Shizuoka (home to hot springs, Mt. Fuji, and a booming agricultural industry) and Nara Prefecture (which boasts eight UNESCO World Heritage Sites). While Japan might be perceived as a tiny country (the archipelago is smaller than the state of California), the nation is diverse in climate and culture. Each area of Japan has its own staple produce and regional Japanese cuisine.

Not only can you explore the popular destinations of Tokyo, Osaka, and Kyoto, but there are also a variety of other areas in Japan ranging from adventurous spots for daredevils to super-rural areas where visitors can connect with the land and people. From climbing Mt. Fuji in Shizuoka to indulging in matcha tea in Uji to enjoying island life in Okinawa (considered to be Japan’s Hawaii), these Japan areas each offer diverse experiences and ample opportunity for exploration. To make your Japan travel planning a little easier, browse these area pages where you can discover Japan tourist attractions, Japanese food experiences, and more!

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Delve into Japanese food culture, discovering the distinctive and diverse range of Japanese dishes which are sometimes sophisticated, sometimes hearty and comforting, but always delicious. These Japanese foods offer a window into the world of “washoku” (Japanese cuisine), which made UNESCO's Intangible Cultural Heritage List in 2013.	


There’s worldwide appreciation for Japanese food, with Tokyo boasting the world’s highest number of Michelin-starred restaurants for the 12th year in a row in 2019. Not only is Japan home to some of the best chefs and restaurants in the world, but the Japanese cuisine (“washoku”) is also celebrated as one of UNESCO’s Intangible Cultural Heritages. The main staples of Japanese food include rice (in various forms from steamed white rice to mochi), soy products (tofu, soy sauce, miso soup, natto), fish (sashimi, bonito flakes, grilled salmon), seaweed (kombu, nori, wakame), noodles (soba, udon, ramen), and tsukemono (Japanese pickles). Different regions of Japan also have their own specialty foods. Osaka, considered “The Nation’s Kitchen” is the birthplace of takoyaki, Kyoto is famous for tofu and yuba, and Okinawa is known for goya champuru (bittermelon stir fry). Many regions in Japan have their own special twists on dishes like Japanese ramen, nabe (hot pot), and ozoni (mochi soup eaten on New Year’s Day). Explore the Japanese foods above and learn about the diversity of Japanese cuisine, then perhaps you can join a food experience and learn to make Japanese food during a cooking class, become an expert on Japanese sake or tea during a tasting experience, or discover your new favorite type of ramen during a ramen tour. The landscape of Japanese food is evolving, so eating in Japan is always an adventure, with restaurants and chefs riffing on traditional and modern foods, Eastern and Western cooking styles and flavors, and creating inventive eats like chocolate ramen, matcha beer, or ridiculously pillowy Japanese pancakes. Discover your new favorite Japanese food here on byFood and delve deeper into Japanese food culture.

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kochi

鳗鱼/穴子料理

鰻魚/穴子料理

Unagi / Anago (Eel)

Nestled in Kochi's vibrant Obiyamachi area, Unagiya Seiro is a culinary haven for those who appreciate the art of Kansai-style grilled eel. Renowned for mastering this technique, the restaurant proudly serves eel meticulously cooked over charcoal, resulting in a delightful balance of crispness on the outside and tenderness on the inside. Each bite is enriched with the distinct flavors of their house-made soy-based sauce, elevating the dining experience.

The restaurant's prime location near the historic Kochi Castle makes it not only a gastronomic delight but also a convenient stop for travelers. With its warm and inviting atmosphere, Unagiya Seiro is the perfect spot for both cozy dinners and casual lunches. The decor, featuring rustic wooden elements and traditional seating, enhances the whole experience, making guests feel at home. Friendly staff members are always on hand to ensure that each visit is memorable, leaving patrons eager to return.

Unagiya Seiro serves delicious Kansai-style grilled eel in a welcoming atmosphere near Kochi Castle.

Find a table at Unagiya Seiro in Kochi. Reserve on byFood and dine with ease; no Japanese needed! See business hours, access information and more.

Reserve Unagiya Seiro in Kochi

Unagiya Seiro

河豚 / 螃蟹 / 其他海鲜料理

河豚 / 螃蟹 / 其他海鮮料理

Fugu / Crab / Other Seafood

Nestled in the heart of Kochi's vibrant Obiyamachi district, Tosa Kuroshio Suisan Kuroshio Hiroba is a culinary gem serving authentic Kochi seafood cuisine. This restaurant promises more than just a meal; it's an exploration into the rich tapestry of Tosa culinary traditions. Its famed straw-grilled bonito offers diners a unique experience where the distinctive smoky aroma from the straw flames elevates the bonito's flavor, making each succulent slice a testament to Kochi's heritage. In addition to the signature bonito, the menu boasts a variety of fresh catch, ensuring there's something for everyone.

Conveniently located near the lively Hirome Market, Tosa Kuroshio Suisan Kuroshio Hiroba is easily accessible for locals and tourists alike. The dining area, perched on the second floor, provides a spacious setting with a lively ambiance reminiscent of a bustling food court. An innovative ticket vending system adds an element of ease and efficiency to the dining process, allowing guests to focus entirely on the culinary journey.

The restaurant not only prides itself on its exquisite food but also on delivering excellent service. Its warm and attentive staff create an inviting atmosphere, ensuring each visit is memorable. Whether you're a solo traveler, a family on a day out, or a group of friends exploring the flavors of Kochi, Tosa Kuroshio Suisan Kuroshio Hiroba guarantees a delightful and satisfying experience that pays homage to the sea's bounty.

Indulge in Kochi's seafood delight with straw-grilled bonito at Tosa Kuroshio Suisan, a must-visit near Hirome Market in Obiyamachi.

Find a table at Tosa Kuroshio Suisan Kuroshio Hiroba in Kochi. Reserve on byFood and dine with ease; no Japanese needed! See business hours, access information and more.

Reserve Tosa Kuroshio Suisan Kuroshio Hiroba in Kochi

Tosa Kuroshio Suisan Kuroshio Hiroba

Nestled in the lively Hirome Market of Kochi, Sakaba Kameji stands as a culinary beacon for seafood lovers and izakaya enthusiasts. At its heart is the exquisite bonito, expertly prepared with their signature salt tataki method—a must-try for visitors.

The menu extends to savory delights like crispy tempura, Tosa rolls, and fried moray eel, accompanied by a curated selection of local sake. Each dish showcases the vibrant flavors and cooking techniques that define the region.

Located at 2-chome-1-13 Obiyamachi, Sakaba Kameji is conveniently accessible to city landmarks like the Ryoma Memorial Museum, making it a hotspot for both locals and tourists seeking a taste of authenticity.

The restaurant offers an inviting atmosphere with modern and traditional interior touches, accommodating both intimate get-togethers and lively group gatherings. Guests appreciate the attentive service and knowledgeable staff, ensuring every visit to Sakaba Kameji is a memorable culinary journey.

Discover Sakaba Kameji in Kochi's Hirome Market, renowned for its unique bonito dishes and vibrant izakaya ambiance.

Find a table at Sakaba Kameji in Kochi. Reserve on byFood and dine with ease; no Japanese needed! See business hours, access information and more.

Reserve Sakaba Kameji in Kochi

Sakaba Kameji

居酒屋/酒吧料理

Izakaya (Japanese Style Pub) / Bar

Izakaya Yoichi is an inviting spot in the bustling heart of Kochi, offering an array of delicious Japanese dishes with a focus on fresh, local seafood. Known for its signature seared bonito, the establishment frequently delights patrons with its skillful culinary execution, expertly prepared to showcase authentic flavors.

Located near popular tourist spots such as Hirome Market and Harimaya Bridge, guests find the restaurant easily accessible, making it an ideal choice for both locals and visitors. With a cozy, laid-back ambiance, Izakaya Yoichi invites diners to savor meals in a setting that feels like home.

The friendly and attentive staff enhance the dining experience, ensuring each visit is memorable. The interior, reflecting a traditional izakaya vibe, pairs perfectly with their exquisite menu options which offer something for everyone.

Izakaya Yoichi in Kochi serves signature seared bonito, fresh local seafood in a cozy setting near Hirome Market, with excellent service.

Find a table at Izakaya Yoichi in Kochi. Reserve on byFood and dine with ease; no Japanese needed! See business hours, access information and more.

Hirome Market Travel Guide

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