天婦羅小野
咬一口用新鮮蔬菜和海鮮製作的個性化套餐，美味可口的優質天婦羅！
餐廳詳情
Tempura Ono 的個性化天婦羅套餐採用精挑細選的食材和廚師獨家祕製的油製作而成，金黃酥脆，讓您的味蕾達到超凡脫俗的境界！
以 "用心 "炸制天婦羅著稱的第二代主廚志村光一郎（Koichiro Shimura）會根據客人的喜好製作專門的菜單。被稱爲 "omakase "的個性化套餐由 10 到 13 道菜組成，食材均來自豐洲可靠的簽約日本農戶和值得信賴的魚販精心採購的時令食材。
飲食禁忌也會被考慮在內，所有人都可以享用這些油炸美食。主廚還將根據每位用餐者的御酒菜單推薦相應的清酒搭配！
天婦羅小野 "用心製作，爲客人着想，確保爲您帶來難忘的用餐體驗！
特別是 byFood 的客人，他們可以享受獨一無二的優惠套餐價格。該價格已含稅。
A lunch set using carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients.
A lunch set using carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients.
Carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients. This course includes a complimentary drink, available exclusively to those who book through byFood.
Carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients. This course includes a complimentary drink, available exclusively to those who book through byFood.
An omakase course including choice of 2 drinks (champagne, sake, etc.) The course menu is subject to change depending on the availability of ingredients.
An omakase course including choice of 2 drinks (champagne, sake, etc.) The course menu is subject to change depending on the availability of ingredients.
A high-end course featuring carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients.
A high-end course featuring carefully selected vegetables purchased directly from contract farmers throughout Japan, fresh fish purchased daily from Toyosu, and tempura made with the chef’s proprietary special oil to bring out the best flavors of the ingredients.
天婦羅小野 營業時間
天婦羅小野 地址
104-0032 東京都中央區八丁堀 2-chōme-15-5
天婦羅小野 電話號碼
天婦羅小野 取消政策
至少在用餐開始時間 2 天 前取消預訂，即可獲得全額退款，但需扣除 3.2% 的交易費。
我們致力於儘可能準確地提供關於日本食品和旅遊業的最新信息。如果您發現任何不準確之處，請發送報告 。
10 份餐食
套餐菜單富士喜豬排 人形町
作為人形町的老字炸豬排餐廳，富士喜提供各式各樣的美味炸豬排，但大多數人都會選擇他們的招牌菜：巨無霸帶骨戰斧式炸豬排，既好吃又好拍。無論是原味還是搭配自製醬汁，都非常美味。
座位預約陽光炸豬排(Tonkatsu Hinata)
高田馬場的這家米其林超值餐廳，採購整豬為食客提供各式豬肉。您還可以選擇點一份咖喱，讓後半部分的美食華麗蛻變。