山科银座
餐厅详情
Ginza Yamashina 的经理兼主厨是个少言寡语的人。
这是因为他认为自己餐厅的牛肉质量不言而喻。日本最资深的鉴赏家从全国各地采购最优质的牛肉。由于石田大厨拥有广泛的供应商网络,因此只有最好的牛肉才能提供给他。他每次都会购买一整头牛,这使得 Yamashina 能够提供每头牛的最佳部位。
Ginza Yamashina 供应的肉具有独特的红色,称为 "azuki-iro",意思是红豆的颜色。瘦肉呈深红色,肥肉则偏向粉红色,而 "zzuki-iro "肉则是肉和脂肪的完美平衡。
但仅仅拥有优质牛肉是不够的,还必须以正确的方式烹制。因此,石田厨师将牛肉陈放的时间恰到好处:晾晒两周后,牛肉的味道会加深,肉质也会变得比鲜肉更加鲜嫩多汁。
A lunchtime wagyu course at a special limited-time price of ¥2,000 off the original price of ¥15,176, which uses a staggering 150 grams of wagyu beef. The majority of this goes into the signature Yamashina beef bowl: a bowl of rice topped with a heap of wagyu beef trimmings.
A lunchtime wagyu course at a special limited-time price of ¥2,000 off the original price of ¥15,176, which uses a staggering 150 grams of wagyu beef. The majority of this goes into the signature Yamashina beef bowl: a bowl of rice topped with a heap of wagyu beef trimmings.
Available only for a limited time, this special price — ¥3,000 off the original price of ¥20,176 — for the 11-course Katsu Course features uses 150 grams of Ginza Yamashina’s famed kuroge wagyu black beef, culminating in the restaurant's signature chateaubriand rare katsu sandwich.
Available only for a limited time, this special price — ¥3,000 off the original price of ¥20,176 — for the 11-course Katsu Course features uses 150 grams of Ginza Yamashina’s famed kuroge wagyu black beef, culminating in the restaurant's signature chateaubriand rare katsu sandwich.
Available for a limited time only, this special price for the 10-item Miyabi Course — ¥3,000 off the original price of ¥24,059 — uses a solid 150 grams of kuroge wagyu beef — the standout of which is the restaurant's signature chateaubriand katsu sandwich — alongside a medley of fresh seafood.
Available for a limited time only, this special price for the 10-item Miyabi Course — ¥3,000 off the original price of ¥24,059 — uses a solid 150 grams of kuroge wagyu beef — the standout of which is the restaurant's signature chateaubriand katsu sandwich — alongside a medley of fresh seafood.
The most luxurious course at Ginza Yamashina, now available at a special discounted price of ¥3,000 off the original price of ¥34,412 for a limited time only. The 12-item Yui Course uses 150 grams of the finest wagyu beef available to the restaurant, including in the restaurant's signature chateaubriand katsu sandwich.
The most luxurious course at Ginza Yamashina, now available at a special discounted price of ¥3,000 off the original price of ¥34,412 for a limited time only. The 12-item Yui Course uses 150 grams of the finest wagyu beef available to the restaurant, including in the restaurant's signature chateaubriand katsu sandwich.
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