masako Uchiyama

5.0

3 评论

Located in Adachi-ku, Tokyo, this cooking class aims to share special recipes that have been inherited from previous generations of the family. Simple and delicious, these recipes can be easily recreated at home.

自……加入 11月 25, 2019

点评

Tanguy De Latour

三月 22, 2025

Super expérience with Masako and another Guest She taught us good tips, recipes and gave us calligraphy gifts home made I recommend ++

Elaine TEO

一月 06, 2025

Thank you Masako for being so patient with us as we got lost on the trains and were running late. We hand kneaded wheat flour and water to make udon then put it in plastic to step on it the tradit...阅读更多

Shirin Paul

一月 10, 2023

This cooking class was awesome! We really got more than we expected! We made Udon noodles from scratch with traditional techniques and learned a loot about extra side dishes. Everything tasted amaz...阅读更多