Mie Restaurants(45)
Izakaya Ondoru Yokkaichi Branch
Located in Yokkaichi, Ondoru pairs authentic Korean flavors with a cozy izakaya ambiance. Famous for its cheese pancakes and diverse menu.
Maru U Main Branch
Kushi-age and Izakaya dining in Daimon, near Tsu Castle ruins. Enjoy perfectly fried skewers in a cozy setting at Maru U with its celebrated omakase set.
Amiyaki Tei Ise Branch
Discover the authentic taste of yakiniku at Amiyaki Tei Ise, located in lively Ise, Mie, offering all-you-can-eat options with diverse seasonings.
Tori Sho
Discover Tori Sho's authentic Japanese yakitori in Ise, featuring Ise Akadori chicken, cozy ambiance, and warm service. A delightful dining experience.
Marusa Suisan Kuwana Branch
Immerse yourself in the rich flavors of Japanese izakaya at Marusa Suisan, celebrated for its sashimi, tempura, and unforgettable kaisendon.
Saka Gyu
Saka Gyu, in bustling Yokkaichi, offers delectable Iga beef dishes in a chic izakaya setting. Specializing in Iga Beef Mabushi, it's a must-visit for beef lovers.
Daiki
Savor Daiki's renowned Japanese seafood and signature Ise Ebi in the culturally vibrant district of Ise.
Akadama Zushi
Savor authentic sushi made with precision at Akadama Zushi, Matsusaka's culinary treasure offering artistry and tradition.
Mukai Sake No Branch
Savor exquisite Japanese seafood at Mukai Sake No in Ise, where the art of traditional izakaya dining meets modern elegance.
Minoji Kuwana Ooyamada Branch
Experience authentic izakaya flavors at Minoji in Kuwana, renowned for budget-friendly, delicious yakitori and traditional dishes like motsu-nabe. Located near Gotanda.
Sakaba Morishita
Sakaba Morishita serves authentic Japanese izakaya near Iseshi Station, featuring fresh sashimi, signature kaisendon, and exquisite Matsusaka beef in a welcoming setting.
Taishu Sakaba Ao
Taishu Sakaba Ao, near Yokkaichi Station, is celebrated for fresh sashimi and crispy deep-fried delights, offering a true izakaya experience.
Daiwa
Daiwa offers exquisite Japanese cuisine with organic ingredients in Kuwana's serene setting. Enjoy the signature clam shabu-shabu in a cozy ambiance.
Hills
Hills, nestled in Suwasakaemachi, Yokkaichi, features traditional and modern dishes, with famed roast beef near Yokkaichi Station.
Yakitori Torisawa
Yakitori Torisawa in Tsu offers mouthwatering yakitori and Matsusaka beef, within steps of Tsu Station, perfect for connoisseurs seeking exquisite Japanese flavors.
Sosaku Teppanyaki Tessou
Lively teppanyaki venue near Tsushinmachi Station offering interactive dining with exquisite beef tongue dishes.
Okuyama
Exquisite Japanese fare in Ise near Sarutahiko Shrine. Delight in fresh sashimi and signature crab croquettes at Okuyama for a top-tier dining experience.
Discover Culinary Delights in Mie
Mie, a captivating region in Japan, is not only renowned for its stunning landscapes and cultural heritage but also for its rich culinary offerings. Whether you are a seasoned foodie or a curious traveler, Mie restaurants offer a diverse array of dining experiences that showcase the local flavors and traditional dishes of this beautiful region. From the fresh seafood caught daily from the Ise Bay to the exquisite Matsusaka beef, recognized as one of the top beef brands in Japan, Mie's culinary scene is both authentic and diverse. Join us as we explore some of the most popular and must-try restaurants in Mie, each offering a unique taste of local cuisine.
Taste the Freshness from Ise Bay
Mie is blessed with a long coastline along Ise Bay, which means an abundance of fresh seafood. Many restaurants in the region offer an impressive selection of seafood dishes that reflect the area's maritime bounty. From sushi and sashimi to grilled fish and shellfish, the seafood here is always fresh, flavorful, and prepared with great care. Visiting a local seafood restaurant in Mie is a must for anyone wishing to indulge in the authentic flavors of the sea. Be sure to try the famous Ise Ebi, or spiny lobster, which is considered a delicacy and often enjoyed in various styles such as grilled or in a miso soup.
Experience the Luxury of Matsusaka Beef
No culinary journey in Mie would be complete without tasting the world-famous Matsusaka beef. Known for its incredible marbling and melt-in-your-mouth texture, Matsusaka beef is considered one of the finest types of beef in the world. Numerous restaurants in Mie specialize in serving this luxurious meat, offering dishes ranging from traditional sukiyaki and shabu-shabu to the more contemporary yakiniku style. Dining in a Matsusaka beef specialty restaurant is not just a meal; it’s an unforgettable experience of culinary craftsmanship and superior quality.